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1-4 of 4 results for Author: liz sharples (sorted by Publication Date, showing all)
  1. Food and Wine Festivals and Events Around the World

    Edited by C. Michael Hall, Liz Sharples

    Food and Wine Festivals and Events Around the World is a pioneering text that recognises the importance of this rapidly growing aspect of the tourism industry. Food and wine festivals and events play a significant role in rural and urban development and regeneration and the impacts of these events...

    Published June 9th 2008 by Routledge

  2. Food Tourism Around The World

    Edited by C. Michael Hall, Liz Sharples, Richard Mitchell, Niki Macionis, Brock Cambourne

    Food and wine are vital components of the tourism experience, and are increasingly being seen as prime travel motivators in their own right. Food Tourism Around The World: Development, Management and Markets offers a unique insight into this phenomenon, looking at the interrelationship between food...

    Published July 15th 2003 by Routledge

  3. Wine Tourism Around the World

    By C. Michael Hall, Liz Sharples, Brock Cambourne, Niki Macionis

    Wine tourism is a rapidly growing field of industry and academic interest with changes in the consumer markets in recent years, showing an enormous interest in 'experiential' travel. Wine Tourism Around the World is therefore an invaluable text for both students and practitioners alike and provides...

    Published March 5th 2002 by Routledge

  4. Food Supply Chain Management

    Edited by Jane Eastham, Liz Sharples, Stephen Ball

    The key to the success of a company is their ability to co-ordinate the key supply chain i.e their key suppliers and suppliers of suppliers. 'Food and Drink Supply Chain Management' looks specifically at the supply chain in the food and drink industry to provide readers with an understanding of the...

    Published September 3rd 2001 by Routledge

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