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  1. The Conversion to Sustainable Agriculture

    Principles, Processes, and Practices

    Edited by Stephen R. Gliessman, Martha Rosemeyer

    Series: Advances in Agroecology

    With all of the environmental and social problems confronting our food systems today, it is apparent that none of the strategies we have relied on in the past?higher-yielding varieties, increased irrigation, inorganic fertilizers, pest damage reduction?can be counted on to come to the rescue. In...

    Published December 20th 2009 by CRC Press

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