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  1. Alternative Food Networks

    Knowledge, Practice and Politics

    By David Goodman, Melanie E. DuPuis, Michael K. Goodman

    Farmers’ markets, veggie boxes, local foods, organic products and Fair Trade goods – how have these once novel, "alternative" foods, and the people and networks supporting them, become increasingly familiar features of everyday consumption? Are the visions of "alternative worlds" built on ethics of...

    Published July 28th 2011 by Routledge

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