Anthocyanin pigments are responsible for the red, purple, and blue colors of many fruits, vegetables, cereal grains, and flowers. Interest in anthocyanin pigments has intensified because of their health benefits as dietary antioxidants. This book reviews the relationship of anthocyanins to human...
To Be Published October 7th 2013 by CRC Press
Integrating the Personal, Professional and Political
As moral educators we are more used to teaching others and researching their learning and moral development than reflecting on and writing formally about our own moral learning. We are not just professionals with an interest and supposedly some expertise in morality and education, we also have...
To Be Published August 12th 2013 by Routledge
Culture, Economics, Conflict and AIDS
The term ‘moral’ has had a chequered history in sub-Saharan Africa, mainly due to the legacy of colonialism and Apartheid (in South Africa). In contrast to moral education as a vehicle of cultural imperialism and social control, this volume shows moral education to be concerned with both private...
Published February 22nd 2011 by Routledge
An investigation into how schools can influence the developing values of young people is given in this book. The authors first look, from the perspective of educationalists and policy makers, at values within contemporary education; in particular, moral, spiritual, democratic and environmental...
Published December 19th 1995 by Routledge