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1-3 of 3 results for Author: philip scranton (sorted by Publication Date, showing all)
  1. Industrializing Organisms

    Introducing Evolutionary History

    Edited by Susan Schrepfer, Philip Scranton

    Series: Hagley Perspectives on Business and Culture

    First Published in 2004. Routledge is an imprint of Taylor & Francis, an informa company....

    Published October 30th 2003 by Routledge

  2. Food Nations

    Selling Taste in Consumer Societies

    Edited by Warren Belasco, Philip Scranton

    Series: Hagley Perspectives on Business and Culture

    This original collection abandons culinary nostalgia and the cataloguing of regional cuisines to examine the role of food and food marketing in constructing culture, consumer behavior, and national identity....

    Published October 11th 2001 by Routledge

  3. Beauty and Business

    Commerce, Gender, and Culture in Modern America

    Edited by Philip Scranton

    Series: Hagley Perspectives on Business and Culture

    Leading historians explore how our ideas of what is attractive are influenced by a broad range of social and economic factors. They force us to reckon with the ways that beauty has been made, bought and sold in modern America....

    Published December 19th 2000 by Routledge

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