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1-8 of 8 results for Author: terry marsden (sorted by Publication Date, showing all)
  1. Biological Economies

    Enactive and post-human approaches to agriculture and food

    Edited by Richard Le Heron, Hugh Campbell, Nick Lewis, Michael Carolan, Terry Marsden

    Series: Routledge Studies in Food, Society and the Environment

    Recent agri-food studies, including commodity systems, the political economy of agriculture, regional development, and wider examinations of the rural dimension in economic geography and rural sociology have been confronted by three challenges. These can be summarized as: ‘post-human’ approaches to...

    To Be Published December 31st 2015 by Routledge

  2. Sustainable Food Systems

    Building a New Paradigm

    Edited by Terry Marsden, Adrian Morley

    Series: Earthscan Food and Agriculture

    In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book brings together an integrated range of key social science insights exploring the contributions and interventions necessary to build this...

    To Be Published May 31st 2015 by Routledge

  3. The Condition of Sustainability

    By Ian Drummond, Terry Marsden

    This book examines the political economy of sustainable development. The authors consider why most approaches to sustainable development have proved inadequate. Bringing together key ideas from social theory, food regimes and sustainability debates, the book presents a new and more dynamic way of...

    Published December 2nd 2014 by Routledge

  4. The New Regulation and Governance of Food

    Beyond the Food Crisis?

    By Terry Marsden, Robert Lee, Andrew Flynn, Samarthia Thankappan

    Series: Routledge Studies in Human Geography

    Major questions surround who, how, and by what means should the interests of government, the private sector, or consumers hold authority and powers over decisions concerning the production and consumption of foods. This book examines the development of food policy and regulation following the BSE (...

    Published July 27th 2012 by Routledge

  5. The Differentiated Countryside

    By Philip Lowe, Terry Marsden and, Jonathan Murdoch, Neil Ward

    Series: Routledge Studies in Human Geography

    In the wake of BSE, the threat to ban fox hunting and Foot and Mouth disease, the English countryside appears to be in turmoil. Long-standing uses of rural space are in crisis and, unsurprisingly, political processes in rural areas are marked by conflicts between groups, such as farmers,...

    Published January 9th 2012 by Routledge

  6. Consuming Interests

    The Social Provision of Foods

    By Andrew Flynn, Michelle Harrison, Terry Marsden

    Combining theory, research and policy Consuming Interests provides a topical interdisciplinary exploration into the nature of food provision, policy and regulation. The book provides a detailed examination of corporate retailers, state agencies and consumer organisations involved in the...

    Published September 23rd 1999 by Routledge

  7. Reconstituting Rurality

    By Jonathan Murdoch, Terry Marsden

    The second in the "Restructuring Rural Areas" series, this work presents an examination of the way in which the rural, and the concept of rurality is being reconstructed within urban regions.; It argues that the rural is not a fixed category but the outcome of political, economic and socio-...

    Published June 27th 1996 by Routledge

  8. Constructuring The Countryside

    An Approach To Rural Development

    By Terry Marsden, Jonathon Murdoch, Philip Lowe, Richard C Munton, Andrew Flynn

    As the first book in the Restructuring Rural Areas series, "Constructing the countryside" presents a new methodological approach to the analysis of rural change. The authors seek to link wider developments in the global political economy to the behaviour of local actors and, in so doing, they place...

    Published March 25th 1993 by Routledge

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