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Agriculture & Environmental Sciences Books

You are currently browsing 1001–1,010 of 1,139 new and published books in the subject of Agriculture & Environmental Sciences — sorted by publish date from newer books to older books.

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New and Published Books – Page 101

  1. The World Apple Market

    By Andrew D O'Rourke

    Growers, packers, processors, and distributors of apples who wish to survive into the twenty-first century need to understand that they are now operating in an interconnected world market. The World Apple Market explains in lay terms the economics of the changes taking place in each phase of the...

    Published May 31st 1994 by CRC Press

  2. Pollution Control in Fertilizer Production

    By C.A. Hodge

    Series: Environmental Science & Pollution

    "This timesaving guide addresses nearly every aspect of pollution control for the mining, production, transportation, and distribution of chemical fertilizers covering current and emerging technologies for all segments of the industry, including raw materials production, end products, and...

    Published May 19th 1994 by CRC Press

  3. Biological Effects of Low Level Exposures Dose-Response Relationships

    By Edward J. Calabrese

    Biological Effects of Low-Level Exposures, more commonly referred to as BELLE, began as a conference in May 1990. Its members are committed to the enhanced understanding of low-dose responses of all types to human exposures to chemical and physical agents, whether of an expected or paradoxical...

    Published May 18th 1994 by CRC Press

  4. Managing the Potato Production System


    By Bill Bryan Dean

    This important book on the culture of the potato presents scientific information for potato growers in an easily accessible format and clear language. Managing the Potato Production System contains all the information needed to harvest a bountiful crop. The book is written specifically for field...

    Published April 28th 1994 by CRC Press

  5. Freshwater Field Tests for Hazard Assessment of Chemicals

    By Ian R. Hill, Fred Heimbach, Peter Leeuwangh, Peter Matthiessen

    Freshwater field tests are an integral part of the process of hazard assessment of pesticides and other chemicals in the environment. This book brings together international experts on microcosms and mesocosms for a critical appraisal of theory and practice on the subject of freshwater field tests...

    Published April 4th 1994 by CRC Press

  6. Description and Sampling of Contaminated Soils

    A Field Guide, 2nd Edition

    By J. Russell Boulding

    This second edition of EPA's bestselling book, Description and Sampling of Contaminated Soils: A Field Guide, Second Edition, has been revised and significantly expanded over the original edition. An ideal reference for anyone involved in site investigations, this guide describes how to determine...

    Published March 28th 1994 by CRC Press

  7. Biochemistry of Metal Micronutrients in the Rhizosphere

    By John Manthey, David E. Crowley, Douglas G. Luster

    Biochemistry of Metal Micronutrients in the Rhizosphere focuses on chemical factors and biological activities that control the uptake and translocation of essential metal micronutrients by plants and microorganisms. Emphasis is placed on current proposals describing the roles of microorganisms in...

    Published March 21st 1994 by CRC Press

  8. Computer Simulation Analysis of Biological and Agricultural Systems

    By Barney K. Huang

    Computer Simulation Analysis of Biological and Agricultural Systems focuses on the integration of mathematical models and the dynamic simulation essential to system analysis, design, and synthesis. The book emphasizes the quantitative dynamic relationships between elements and system responses....

    Published March 21st 1994 by CRC Press

  9. Managing Agricultural Residues

    By Paul W. Unger

    Many agriculturalists, conservationists, and environmentalists are stressing the importance of sustaining soil productivity so that future generations will have adequate productive land on which to produce food. One significant factor affecting soil productivity is the retention of crop residues on...

    Published March 15th 1994 by CRC Press

  10. Principles of Protein Nutrition of Ruminants

    By J. Malcolm Asplund

    Principles of Protein Nutrition of Ruminants is a cutting-edge examination of the current state of knowledge in this important field. It explores current techniques and concepts, pointing out limitations to these techniques and introducing ideas and criticisms that will be useful in developing new...

    Published March 13th 1994 by CRC Press