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Forthcoming Agriculture Books

You are currently browsing 1–10 of 81 forthcoming new books in the subject of Agriculture — sorted by publish date from upcoming books to future books.

For books that are already published; please browse available books.

Forthcoming Books

  1. Want, Waste or War?

    The Global Resource Nexus and the Struggle for Land, Energy, Food, Water and Minerals

    By Philip Andrews-Speed, Raimund Bleischwitz, Tim Boersma, Corey Johnson, Geoffrey Kemp, Stacy D. VanDeveer

    In addition to environmental change, the structure and trends of global politics and the economy are also changing as more countries join the ranks of the world’s largest economies with their resource-intensive patterns. The nexus approach, conceptualized as attention to resource connections and...

    To Be Published November 26th 2014 by Routledge

  2. Progress in Agricultural Geography (Routledge Revivals)

    Edited by Michael Pacione

    Series: Routledge Revivals

    In the second half of the twentieth century, significant changes were occurring within the agricultural industry, including an increase in efficiency and government intervention, as well as expanded and more complicated patterns of trade. This comprehensive volume, first published in 1986, reflects...

    To Be Published December 2nd 2014 by Routledge

  3. Progress in Rural Geography (Routledge Revivals)

    Edited by Michael Pacione

    Series: Routledge Revivals

    This wide-ranging volume, first published in 1983, reflects the increasing scope of the field of rural geography in the second half of the twentieth century. Although traditional areas of study such as agriculture and the land-use patterns of the countryside remained important, scholars also began...

    To Be Published December 2nd 2014 by Routledge

  4. Soil Management of Smallholder Agriculture

    Edited by Rattan Lal, B.A. Stewart

    Series: Advances in Soil Science

    Nearly two billion people depend on hundreds of millions of smallholder farmers for food security. Yet, these farmers’ lives also hang in the balance due to their extreme vulnerability to the risks of soil degradation and depletion, soil exhaustion, climate change, and numerous biotic and abiotic...

    To Be Published December 3rd 2014 by CRC Press

  5. Climate Dynamics in Horticultural Science

    The Principles and Applications, Volume One

    Edited by M. L. Choudhary, V. B. Patel, Mohammed Wasim Siddiqui, S. Sheraz Mahdl

    Climate change and increased climate variability in terms of rising temperatures, shifting rainfall patterns, and increasing extreme weather events, such as severe drought and devastating floods, pose a threat to the production of agricultural and horticultural crops—a threat this is expected to...

    To Be Published December 6th 2014 by Apple Academic Press

  6. Climate Dynamics in Horticultural Science

    Impact, Adaptation, and Mitigation, Volume Two

    Edited by M. L. Choudhary, V. B. Patel, Mohammed Wasim Siddiqui, R. B. Verma

    Climate change and increased climate variability in terms of rising temperatures, shifting rainfall patterns, and increasing extreme weather events, such as severe drought and devastating floods, pose a threat to the production of agricultural and horticultural crops—a threat this is expected to...

    To Be Published December 6th 2014 by Apple Academic Press

  7. Climate Dynamics in Horticultural Science, Two Volume Set

    Edited by M. L. Choudhary, V. B. Patel, Mohammed Wasim Siddiqui, S. Sheraz Mahdl, R. B. Verma

    Climate change and increased climate variability in terms of rising temperatures, shifting rainfall patterns, and increasing extreme weather events, such as severe drought and devastating floods, pose a threat to the production of agricultural and horticultural crops—a threat this is expected to...

    To Be Published December 6th 2014 by Apple Academic Press

  8. Agroecology

    The Ecology of Sustainable Food Systems, Third Edition

    By Stephen R. Gliessman

    This new edition of the bestselling textbook for courses in agroecology or sustainable agriculture updates the issues facing the sustainability of food systems, especially the strong movement from the "second green revolution" of biotechnology, the continued consolidation of the agricultural and...

    To Be Published December 8th 2014 by CRC Press

  9. Field and Laboratory Investigations in Agroecology, Third Edition

    By Stephen R. Gliessman

    Agroecology is defined as the application of ecological concepts and principles to the design and management of sustainable food systems. Hence, learning can best be achieved through an experiential approach to the topic. Designed to accompany Agroecology: The Ecology of Sustainable Food Systems,...

    To Be Published December 9th 2014 by CRC Press

  10. Ecocultures

    Blueprints for Sustainable Communities

    Edited by Steffen Böhm, Zareen Pervez Bharucha, Jules Pretty

    The world faces a ‘perfect storm’ of social and ecological stresses, including climate change, habitat loss, resource degradation and social, economic and cultural change. In order to cope with these, communities are struggling to transition to sustainable ways of living that improve well-being and...

    To Be Published December 11th 2014 by Routledge