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Agriculture Books

You are currently browsing 521–530 of 666 new and published books in the subject of Agriculture — sorted by publish date from newer books to older books.

For books that are not yet published; please browse forthcoming books.

New and Published Books – Page 53

  1. Wheat

    Chemistry and Utilization

    By Hugh Cornell, Albert W. Hoveling

    This new book meets the need for a comprehensive, up-to-date review of wheat chemistry, processing and uses. It provides the reader with extensive new information on wheat components that will be useful in better commercial utilization of wheat and the formulation of new and upgraded wheat-based...

    Published January 5th 1998 by CRC Press

  2. Greenhouses

    Advanced Technology for Protected Horticulture

    By Joe J. Hanan

    A greenhouse provides an essential means of livelihood to its owner and must be economically practical for the particular climate in which it stands. Greenhouses: Advanced Technology for Protected Horticulture addresses the major environmental factors of light, temperature, water, nutrition, and...

    Published December 29th 1997 by CRC Press

  3. Agricultural Biotechnology

    By Arie Altman

    Series: Books in Soils, Plants, and the Environment

    This work integrates basic biotechnological methodologies with up-to-date agricultural practices, offering solutions to specific agricultural needs and problems from plant and crop yield to animal husbandry. It presents and evaluates the limitations of classical methodologies and the potential of...

    Published November 6th 1997 by CRC Press

  4. Animal Waste Utilization

    Effective Use of Manure as a Soil Resource

    By J. L. Hatfield, Bobby A. Stewart

    This unique book examines the beneficial aspects of animal waste as a soil resource - not simply as an agricultural by-product with minimal practical use. Topics include o types of livestock waste - swine, poultry, dairy o methods and management of waste utilization o storage, handling, processing...

    Published November 1st 1997 by CRC Press

  5. Privatization of Information and Agricultural Industrialization

    By Steven A. Wolf

    The respective roles of public and private sector institutions engaged in development and dissemination of agricultural information are currently undergoing dramatic change. Enhanced incentives, new technologies, and changes in industrial organization are spurring private investment. Simultaneously...

    Published September 18th 1997 by CRC Press

  6. Insecticides of Natural Origin

    By Sukh Dev, Opender Koul

    Published August 26th 1997 by CRC Press

  7. Statistical Methods for Environmental and Agricultural Sciences

    2nd Edition

    By Reza Hoshmand

    The first edition of this book, popular around the world, is surpassed only by this new Second Edition. Improvements such as new and revised exercises, a broad range of practical and relevant case studies, and expanded theoretical concepts make this even better for users of statistics. The book...

    Published August 26th 1997 by CRC Press

  8. The Trans-Oceanic Marketing Channel

    A New Tool for Understanding Tropical Africa's Export Agriculture

    By Erdener Kaynak

    If you feel you have a disjointed, or unbalanced, view of the global system of demand and supply, you are probably correct. Most studies leave out a very important part of the system--the marketing channel. That is why Laurens van der Laan developed and wrote this book, The Trans-Oceanic Marketing...

    Published August 25th 1997 by Routledge

  9. Soil Fertility Management for Sustainable Agriculture

    By James F. Power, Rajendra Prasad

    Sustainability of agricultural systems is a major global concern due to population growth and a number of environmental factors. This book addresses the key to the development of sustainable agriculture-management of soil fertility. Combining data from temperate and tropical regions, it presents a...

    Published June 30th 1997 by CRC Press

  10. A Produce Reference Guide to Fruits and Vegetables from Around the World

    Nature's Harvest

    By Donald D Heaton

    A Produce Reference Guide to Fruits and Vegetables from Around the World: Nature?s Harvest answers the many questions consumers have about various fruits and vegetables. Providing basic, clear, and understandable information for each produce item, this reference guide gives you a synopsis of the...

    Published May 28th 1997 by CRC Press