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Agricultural Development Books

You are currently browsing 1–10 of 25 new and published books in the subject of Agricultural Development — sorted by publish date from newer books to older books.

For books that are not yet published; please browse forthcoming books.

New and Published Books

  1. Want, Waste or War?

    The Global Resource Nexus and the Struggle for Land, Energy, Food, Water and Minerals

    By Philip Andrews-Speed, Raimund Bleischwitz, Tim Boersma, Corey Johnson, Geoffrey Kemp, Stacy D. VanDeveer

    In addition to environmental change, the structure and trends of global politics and the economy are also changing as more countries join the ranks of the world’s largest economies with their resource-intensive patterns. The nexus approach, conceptualized as attention to resource connections and...

    Published November 24th 2014 by Routledge

  2. Food Security and Development

    Country Case Studies

    Edited by Udaya Sekhar Nagothu

    The global food system is characterized by large numbers of people experiencing food insecurity and hunger on the one hand, and vast amounts of food waste and overconsumption on the other. This book brings together experiences from different countries addressing the challenges associated with food...

    Published November 6th 2014 by Routledge

  3. The Governance of Rangelands

    Collective Action for Sustainable Pastoralism

    Edited by Pedro M. Herrera, Jonathan Davies, Pablo Manzano Baena

    Rangelands are large natural landscapes that can include grasslands, shrublands, savannahs and woodlands. They are greatly influenced by, and often dependent on, the action of herbivores. In the majority of rangelands the dominant herbivores are found in domestic herds that are managed by mobile...

    Published October 12th 2014 by Routledge

  4. Food Safety and Informal Markets

    Animal Products in Sub-Saharan Africa

    Edited by Kristina Roesel, Delia Grace

    Animal products are vital components of the diets and livelihoods of people across sub-Saharan Africa. They are frequently traded in local, unregulated markets and this can pose significant health risks. This volume presents an accessible overview of these issues in the context of food safety,...

    Published October 12th 2014 by Routledge

  5. Global Food-Price Shocks and Poor People

    Themes and Case Studies

    Edited by Marc J. Cohen, Melinda Smale

    Series: Development in Practice Books

    This book examines the effects of high and volatile food prices during 2007-08 on low-income farmers and consumers in developing, transition, and industrialized countries. Previous studies of this crisis have mostly used models to estimate the likely impacts. This volume includes actual evidence...

    Published June 22nd 2014 by Routledge

  6. Key Concepts in Water Resource Management

    A Review and Critical Evaluation

    Edited by Jonathan Lautze

    Series: Earthscan Water Text

    The vocabulary and discourse of water resource management have expanded vastly in recent years to include an array of new concepts and terminology, such as water security, water productivity, virtual water and water governance. While the new conceptual lenses may generate insights that improve...

    Published June 18th 2014 by Routledge

  7. Handbook of Land and Water Grabs in Africa

    Foreign direct investment and food and water security

    By John Anthony Allan, Martin Keulertz, Suvi Sojamo, Jeroen Warner

    Series: Routledge International Handbooks

    According to estimates by the International Land Coalition based at the International Fund for Agricultural Development (IFAD), 57 million hectares of land have been leased to foreign investors since 2007. Current research has focused on human rights issues related to inward investment in land but...

    Published March 20th 2014 by Routledge

  8. Ethical Trade, Gender and Sustainable Livelihoods

    Women Smallholders and Ethicality in Kenya

    By Kiah Smith

    Fair and ethical trade is often criticized for being highly gendered, and for institutionalizing the ethical values of consumers, the priorities of NGOs and governments, and most of all, food retailers. But little is known about how women smallholder farmers experience diverse ethical...

    Published March 19th 2014 by Routledge

  9. Water for Food Security and Well-being in Latin America and the Caribbean

    Social and Environmental Implications for a Globalized Economy

    Edited by Bárbara A. Willaarts, Alberto Garrido, M. Ramón Llamas

    Series: Earthscan Studies in Water Resource Management

    This volume provides an analytical and facts-based overview on the progress achieved in water security in Latin America and the Caribbean (LAC) region over during the last decade, and its links to regional development, food security and human well-being. Although the book takes a regional approach,...

    Published March 17th 2014 by Routledge

  10. The Water, Energy and Food Security Nexus

    Lessons from India for Development

    Edited by M. Dinesh Kumar, Nitin Bassi, A. Narayanamoorthy, M.V.K. Sivamohan

    Series: Earthscan Studies in Natural Resource Management

    It is becoming increasingly recognized that for the optimal sustainable development and use of natural resources, an integrated approach to water management, agriculture, food security and energy is required. This "nexus" is now the focus of major attention by researchers, policy-makers and...

    Published February 17th 2014 by Routledge