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Manufacturing Industries Books

You are currently browsing 1–10 of 51 new and published books in the subject of Manufacturing Industries — sorted by publish date from newer books to older books.

For books that are not yet published; please browse forthcoming books.

New and Published Books

  1. Food Sovereignty in International Context

    Discourse, politics and practice of place

    Edited by Amy Trauger

    Series: Routledge Studies in Food, Society and the Environment

    Food sovereignty is an emerging discourse of empowerment and autonomy in the food system with the development of associated practices in rural and some urban spaces. While literature on food sovereignty has proliferated since the first usage of the term in 1996 at the Rome Food Summit, most has...

    Published January 26th 2015 by Routledge

  2. Land Grabbing in Africa

    The Race for Africa’s Rich Farmland

    Edited by Fassil Demissie

    The sign that ‘Africa is on Sale’ has been appearing with regular frequency in major newspaper accounts across the world, indicating that large amounts/expanses of Africa’s rich farmlands are being sold to transnational investors, usually on long-term leases, at a rate not seen in decades – indeed...

    Published January 20th 2015 by Routledge

  3. Markets and Manufacture in Early Industrial Europe (Routledge Revivals)

    Edited by MAXINE Berg

    Series: Routledge Revivals

    This edited collection, first published in 1991, focuses on the commercial relations, marketing structures and development of consumption that accompanied early industrial expansion. The papers examine aspects of industrial structure and work organisation, including women’s work, and highlight the...

    Published January 18th 2015 by Routledge

  4. Progress in Industrial Geography (Routledge Revivals)

    Edited by Michael Pacione

    Series: Routledge Revivals

    This edited collection, first published in 1985, deals with a number of the major themes central to the study of industrial geography. Topics under discussion include new methodologies, the growing service industries, foreign investment and the industrial geography of the developing world. With a...

    Published December 3rd 2014 by Routledge

  5. Low-Cost, Low-Tech Innovation

    New Product Development in the Food Industry

    By Vijay Vyas

    Series: Routledge Studies in Innovation, Organizations and Technology

    Like much of SMEs research, innovation studies of small enterprises have commenced later and are less numerous. The focus of such studies remains high-technology enterprises, which continue to attract both academic and popular interest, oblivious to the innovative endeavours of people in...

    Published November 23rd 2014 by Routledge

  6. Depolarizing Food and Agriculture

    An Economic Approach

    By Andrew Barkley, Paul W. Barkley

    Series: Earthscan Food and Agriculture

    Many issues in food and agriculture are portrayed as increasingly polarized. These include industrial vs. sustainable agriculture, conventional vs. organic production methods, and global vs. local food sourcing, to name only three. This book addresses the origins, validity, consequences, and...

    Published October 22nd 2014 by Routledge

  7. Liberalization and Economic Performance of the Informal Sector

    A study of Indian Economy

    By Indrajit Bairagya

    Impact of liberalization on informality has been a subject of intense debate for many years and the major issue that has come up is whether liberalization helps to grow informal sector and informality in the economy or it is an obstruction for informal sector’s growth. Thus, in the light...

    Published October 20th 2014 by Routledge

  8. Food Safety and Informal Markets

    Animal Products in Sub-Saharan Africa

    Edited by Kristina Roesel, Delia Grace

    Animal products are vital components of the diets and livelihoods of people across sub-Saharan Africa. They are frequently traded in local, unregulated markets and this can pose significant health risks. This volume presents an accessible overview of these issues in the context of food safety,...

    Published October 12th 2014 by Routledge

  9. Industrial Policy (Routledge Revivals)

    USA and UK Debates

    By Grahame Thompson

    Series: Routledge Revivals

    With the advent of Thatcherism in the UK and Reaganomics in the USA, ‘industrial policy’ had become something of a discredited notion in the 1980s. The emphasis had shifted to programmes of deregulation, de-nationalization, and tax reform. The essays in this challenging and vigorous collection,...

    Published September 21st 2014 by Routledge

  10. Tin and Global Capitalism, 1850-2000

    A History of "the Devil's Metal"

    Edited by Mats Ingulstad, Andrew Perchard, Espen Storli

    Series: Routledge International Studies in Business History

    For most of the twentieth century tin was fundamental for both warfare and welfare. The importance of tin is most powerfully represented by the tin can - an invention which created a revolution in food preservation and helped feed both the armies of the great powers and the masses of the new urban...

    Published September 11th 2014 by Routledge