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Forthcoming Catering Books

You are currently browsing 1–1 of 1 forthcoming new books in the subject of Catering — sorted by publish date from upcoming books to future books.

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Forthcoming Books

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  1. Food Literacy

    Edited by Helen Vidgen

    Series: Routledge Studies in Food, Society and the Environment

    The relationship between food and health is a key challenge facing contemporary society, as demonstrated through the co-existence of poor diets, obesity and malnutrition. Yet public knowledge of food – its origins, health benefits and harm, social, economic and cultural dimensions – is...

    To Be Published March 31st 2016 by Routledge

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