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The Hospitality Industry Books

You are currently browsing 1–5 of 5 new and published books in the subject of The Hospitality Industry — sorted by publish date from newer books to older books.

For books that are not yet published; please browse forthcoming books.

New and Published Books

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  1. Social, Cultural and Economic Impacts of Wine in New Zealand.

    Edited by Peter J. Howland

    Series: Routledge Studies of Gastronomy, Food and Drink

    New Zealand’s wine came to the world’s attention in the late 1980’s with its production of some of the best quality sauvignon blancs. Since then the industry has grown significantly and has increasingly gained an international reputation as a producer of quality, boutique wines.This volume provides...

    Published March 28th 2014 by Routledge

  2. Climate Change and Tourism in the Asia Pacific

    Edited by Bruce Prideaux, Bob McKercher, Karen McNamara

    Climate change will exert an enormous impact on all societies in the medium to long term. Tourism, as both a commercial activity and social phenomenon is not immune. To date, industry has been slow to recognise the scale of the threat posed by a changing climate on its operations and consumers have...

    Published March 17th 2014 by Routledge

  3. Economy Hotels in China

    A Glocalized Innovative Hospitality Sector

    By Songshan Sam Huang, Xuhua Michael Sun

    Series: Routledge Contemporary China Series

    While economy or budget hotels have been popular in western countries since the end of the Second World War, they have only emerged as a sector in their own right in China since the mid-1990s. Indeed, as a new service industry sector, economy hotels in China demonstrate important characteristics...

    Published December 19th 2013 by Routledge

  4. Sustainability in the Hospitality Industry 2nd Ed

    Principles of Sustainable Operations

    By Philip Sloan, Willy Legrand, Joseph S. Chen

    Sustainability is one of the single most important global issues facing the world. A clear understanding of the issues surrounding climate change, global warming, air and water pollution, ozone depletion, deforestation, the loss of biodiversity and global poverty is essential for every future...

    Published November 26th 2012 by Routledge

  5. Sustainable Hospitality and Tourism as Motors for Development

    Case Studies from Developing Regions of the World

    Edited by Willy Legrand, Claudia Simons-Kaufmann, Philip Sloan

    It is now widely agreed that the climate is changing, global resources are diminishing and biodiversity is suffering. Developing countries – many of them considered by the World Tourism Organization to be 'Top Emerging Tourism Destinations' (UNWTO, 2009) – are already suffering the full frontal...

    Published June 21st 2012 by Routledge

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Forthcoming Books

  1. New Research Paradigms in Tourism Geography
    Edited by Alan A. Lew
    To Be Published March 10th 2015
  2. Hotel Law: Transactions, Management and Franchising
    By Nelson Migdal
    To Be Published May 1st 2015

Find more forthcoming books